Spanish for 8 rivers, Ocho Rios was claimed for Spain in 1494 on the north coast of Jamaica and is known as one of the birthplaces of Caribbean cuisine. Our chef brings traditional recipes and a fun Caribbean environment to our neighborhood here in South Philadelphia.
From homemade jerk chicken to oxtail stew to fresh whole Caribbean snapper, our chef brings you the best flavors of all the islands. Lots of love goes into everything we make with only the freshest of meats, seafoods and veggies.
Separate vegetarian menu and delicious homemade desserts!
Classic island cocktails are brought back to life with fresh squeezed pineapple, orange and grapefruit juices.
Try our Caribbean triple rum punch or a Hemmingway daiquiri. The perfect pairing with spicy island cuisine. Enjoy rotating draft beer with Caribbean, local and imported brews or draft and bottled wine selections.